Category Archives: Culinary Art

Posted on January 12, 2008 by Kenji

Sorry, but this post is not available in English

Posted in Culinary Art | 6 Comments

Posted on January 7, 2008 by Kenji

Sorry, but this post is not available in English

Posted in Culinary Art, Culture | 6 Comments

Kawasaki, tonton sweet

Posted on July 1, 2007 by Kenji

This is your 17th stereophonic trip for Japan. This time we are going to Kawasaki. It takes about 20 minutes to go there from Tôkyô with the 京浜東北線 (KeiHinTôHoku Sen) “Keihin Tôhoku train”. A surprise awaits you when you get … Continue reading →

Kawasaki, TonTon Ame Play Now | Play in Popup | Download
Kawasaki, TonTon Ame Mannequin (short video) Download
Posted in Culinary Art, Podcast | 18 Comments

Evening face

Posted on September 9, 2006 by Kenji

夕顔 (YûGao) “Yûgao” litterally means “evening face”. There are also 昼顔 (HiruGao) “noon face” and 朝顔 (AsaGao) “morning face”. These are indeed the names of plants. Despite etymological similarities, the 夕顔 (YûGao) “evening face” belongs to ウリ科 (URiKa) “cucurbits family” … Continue reading →

Posted in Culinary Art | 9 Comments